There is possibly no place in the world that offers such a vast wealth of variety in food and drink as South-East Asia, with freshness and originality from locally produced products producing simple, spicy and extremely tasty food. The epicentre has to be Thailand for its creativity originating from all the Asian countries. In Bangkok fine dining and wine connoisseurs rub shoulders with street food from all 4 corners of Thailand and the rest of Asia.
Simple, pungent street food is the pure essence and spirit of Thai food. Colourful vendors preparing freshly prepared delicacies many representing their regions of origin. Sit on the street with traffic inches from your table enjoying spicy, perfectly prepared dishes washed down with beer or local whisky. There is not pretension of anything more that great food, make simple and bursting with flavour. We try to cover markets and street food as it happens, whilst some remain in the same location for years, many move around!
Bangkok especially offers virtually every variation of food and has attracted many leading Chefs. High quality, gourmet restaurants are covered rationally and fairly. We are not fazed with ‘Stars’ and want to discover the originality of the dishes prepared, their freshness and of course the end result.
Bangkok also has a range of mazing Café’s and relaxed restaurants serving a rich variety of multi-cultural food. In our reports, you will see that we cover everything!
Whist loving wine, we are not limited to or concentrating on this beloved refreshment! We are not against sitting on the floor and discussing the virtues of Thai whiskies or beers. We are not snobs, rather people who now what they like and can enjoy all levels of imbibement!